Custard Cream Cookies
18 mins (prep 10, cooking 8)
5 ingredients
40 servings
easy, quick, and melt in your mouth cookie. Good filled or not filled the choice is yours. All the measurements in this recipe are weighed out on a scale. Received this in 1975 from Leeds England.

Categories:  <-30-mins , hand-formed-cookies , oven , quick , number-of-servings , equipment , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (12.13 g)
Servings 40
Amount per Serving
Calories 62.08 Calories from Fat 36.63
% Daily Value *
Total Fat 4.07g 250.2%
Saturated Fat 2.56g 511.02%
Trans Fat 0.16g %
Cholesterol 10.67mg 142.22%
Sodium 39.91mg 66.51%
Total Carbohydrate 6.08g 81.02%
Dietary Fiber 0.11 g 18.37%
Sugars 2.79 g %
Protein 0.48g 38.52%
Vitamin A 124.07IU% Vitamin C 0.0mg%
Calcium 1.86mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
custard powder