Custard-Style Macaroni and Cheese


Food.com
70 mins (prep 25, cooking 45)
6 ingredients
6-8 servings
This macaroni and cheese is more of a custard type. My family has been using this recipe for a long, long time.

Categories:  side-dish , pasta,-rice-and-grains , comfort-food , taste~mood , equipment , <-4-hours , cheese , pasta , potluck , elbow-macaroni , eggs~dairy , time-to-make , holiday , weeknight , easy , kid-friendly , main-dish , oven , casseroles , heirloom~historical , inexpensive , to-go... ,
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Ingredients

Nutrition

Serving Size (61.59 g)
Servings 6
Amount per Serving
Calories 235.86 Calories from Fat 33.84
% Daily Value *
Total Fat 3.76g 34.7%
Saturated Fat 2.09g 62.78%
Trans Fat 0.08g %
Cholesterol 19.1mg 38.2%
Sodium 130.84mg 32.71%
Total Carbohydrate 38.07g 76.14%
Dietary Fiber 1.24 g 29.68%
Sugars 10.82 g %
Protein 11.85g 142.15%
Vitamin A 97.18IU% Vitamin C 1.15mg%
Calcium 245.81mg% Iron 1.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated sharp cheddar cheese
 

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