Custardy Bread Pudding
25 mins (prep 25)
16 ingredients
6 servings
Bourbon-soaked raisins are layered with bread and topped with an egg and cream mixture to make these sophisticated custard desserts.

Categories:  desserts , custard , bread-pudding , brandy-sauce , christmas , christmas-desserts , whipped-cream , pudding-and-custard , sauces-and-toppings , rum-sauce ,
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Serving Size (108.05 g)
Servings 6
Amount per Serving
Calories 387.18 Calories from Fat 21.69
% Daily Value *
Total Fat 2.41g 22.2%
Saturated Fat 1.45g 43.54%
Trans Fat 0.0 %
Cholesterol 27.6mg 55.2%
Sodium 213.28mg 53.32%
Total Carbohydrate 75.22g 150.44%
Dietary Fiber 0.73 g 17.6%
Sugars 71.12 g %
Protein 14.33g 171.93%
Vitamin A 70.0IU% Vitamin C 2.73mg%
Calcium 483.88mg% Iron 0.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beaten eggs, whipping cream, dash ground nutmeg, dash ground cinnamon, fresh raspberries