Czech Sauteed Mushrooms


Food.com
21 mins (prep 3, cooking 18)
6 ingredients
4 servings
This is a quick & easy recipe for sauteed mushrooms the way they are eaten in the Czech republic (formerly Czechoslovakia). These mushrooms are delicious & make a great side dish. Posted for ZWT.

Categories:  5-ingredients-or-less , low-protein , low-calorie , <-30-mins , easy , 3-steps-or-less , low-carb , low-in... , low-sodium , time-to-make ,
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Ingredients

Nutrition

Serving Size (22.82 g)
Servings 4
Amount per Serving
Calories 159.94 Calories from Fat 162.27
% Daily Value *
Total Fat 18.03g 110.97%
Saturated Fat 11.4g 227.95%
Trans Fat 0.73g %
Cholesterol 47.7mg 63.6%
Sodium 142.69mg 23.78%
Total Carbohydrate 0.14g 0.19%
Dietary Fiber 0.1 g 1.6%
Sugars 0.01 g %
Protein 0.24g 1.92%
Vitamin A 555.36IU% Vitamin C 0.06mg%
Calcium 7.13mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, fresh mushrooms, salt and black pepper
 

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