D Best Dinner Rolls

165 mins (prep 150, cooking 15)
6 ingredients
20 servings
I went out on a limb to try out this new recipe idea on my family for Thanksgiving, and it was a huge hit! The chicken stock makes all the difference.

Categories:  rolls~biscuits , north-american , christmas , <-4-hours , thanksgiving , yeast-breads , time-to-make , holiday , easter , american , number-of-servings , inexpensive , breads , from-scratch , for-large-groups ,
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Serving Size (49.47 g)
Servings 20
Amount per Serving
Calories 215.19 Calories from Fat 69.21
% Daily Value *
Total Fat 7.69g 236.68%
Saturated Fat 2.35g 235.24%
Trans Fat 0.83g %
Cholesterol 3.24mg 21.62%
Sodium 14.13mg 11.77%
Total Carbohydrate 32.62g 217.45%
Dietary Fiber 0.94 g 75.27%
Sugars 6.0 g %
Protein 3.63g 145.26%
Vitamin A 37.8IU% Vitamin C 0.0mg%
Calcium 6.09mg% Iron 1.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fat-free chicken broth