Dahi Vada ( Fast Foods Made Healthy Recipe)


Tarla Dalal
35 mins (prep 20, cooking 15)
10 ingredients
makes 8 dahi vadas
Dahi bhalla or dahi vada? by whatever name you call it, this dish is as popular in the north as in the west. In the north of india, it is served without the khajur imli ki chutney while in the western parts of india, this dish has the added sweet and sour flavours od khajur ki chutney and is called dahi vada.

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Ingredients

Nutrition

Serving Size (3.82 g)
Servings 8
Amount per Serving
Calories 4.81 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.21%
Saturated Fat 0.0g 0.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 29.99mg 10.0%
Total Carbohydrate 1.3g 3.46%
Dietary Fiber 0.04 g 1.3%
Sugars 1.08 g %
Protein 0.01g 0.22%
Vitamin A 45.04IU% Vitamin C 0.04mg%
Calcium 0.11mg% Iron 0.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
urad dal, a, oil for deep-frying, roasted
 

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