Daikon-Carrot Salad

food network
40 mins (prep 40)
9 ingredients
6 servings

Categories:  salad , low--cholesterol , low-calorie , carrot , gluten-free , healthy , diabetic , low-sodium ,
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Serving Size (200.61 g)
Servings 6
Amount per Serving
Calories 134.02 Calories from Fat 91.35
% Daily Value *
Total Fat 10.15g 93.72%
Saturated Fat 0.79g 23.83%
Trans Fat 0.25g %
Cholesterol 0.0mg 0.0%
Sodium 70.31mg 17.58%
Total Carbohydrate 10.22g 20.45%
Dietary Fiber 3.7 g 88.91%
Sugars 3.58 g %
Protein 1.95g 23.41%
Vitamin A 12629.74IU% Vitamin C 37.35mg%
Calcium 55.57mg% Iron 1.14mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
grated peeled ginger, unseasoned rice vinegar, fresh lime juice, toasted sesame oil, white sesame seeds, black sesame seeds