Dan's Prize Winning Chili

270 mins (prep 30, cooking 240)
7 ingredients
6 servings
This is the recipe that won the chili cook off for Dan in 2010. Our family likes it so much that we fix a pot about once a month year round. It's just one of those foods that we get a real strong hankering for ... from the kitchen of Dan Court, Bridgeton MO.

Categories:  low-calorie , ground-beef , beef , meat , soups-&-stews , low-carb , low-in... ,
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Serving Size (527.96 g)
Servings 6
Amount per Serving
Calories 1206.43 Calories from Fat 416.52
% Daily Value *
Total Fat 46.28g 427.16%
Saturated Fat 15.88g 476.44%
Trans Fat 2.46g %
Cholesterol 142.13mg 284.26%
Sodium 2238.08mg 559.52%
Total Carbohydrate 131.31g 262.61%
Dietary Fiber 27.29 g 654.88%
Sugars 20.77 g %
Protein 72.02g 864.2%
Vitamin A 4775.75IU% Vitamin C 12.55mg%
Calcium 474.02mg% Iron 18.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
diced tomatoes, drained, onion flakes