Dangerous Mug Cake

10 mins (prep 5, cooking 5)
12 ingredients
1 servings
And why is this the most dangerous cake recipe in the world? Becausenow we are all only 5 minutes away from chocolate cake at any time ofthe day or night! *After reading the first few reviews, I realized that when I had originally made it, I had been using self rising flour! So, I've since updated the recipe and add the baking powder and salt that was missing... not surprisingly, it turned out much better! We always top ours with whipping cream or a scoop of vanilla ice cream!

Categories:  for-1-or-2 , <-15-mins , beginner-cook , food-gift , toddler-friendly , easy , kid-friendly , cakes , quick , number-of-servings , inexpensive , time-to-make , dessert ,
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Serving Size (242.31 g)
Servings 1
Amount per Serving
Calories 1054.53 Calories from Fat 390.78
% Daily Value *
Total Fat 43.42g 66.8%
Saturated Fat 9.59g 47.93%
Trans Fat 0.0g %
Cholesterol 39.93mg 13.31%
Sodium 921.31mg 38.39%
Total Carbohydrate 153.9g 51.3%
Dietary Fiber 6.34 g 25.35%
Sugars 81.51 g %
Protein 25.37g 50.73%
Vitamin A 124.68IU% Vitamin C 2.97mg%
Calcium 697.38mg% Iron 3.74mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
baking cocoa