Danish Blackberry Jam Cake


Food.com
45 mins (prep 15, cooking 30)
11 ingredients
6-8 servings
Posted for ZWT 6

Categories:  <-60-mins , fruit , sweet , european , cakes , taste~mood , danish , healthy , scandinavian , time-to-make , dessert ,
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Ingredients

Nutrition

Serving Size (127.85 g)
Servings 6
Amount per Serving
Calories 488.34 Calories from Fat 155.61
% Daily Value *
Total Fat 17.29g 159.56%
Saturated Fat 10.55g 316.4%
Trans Fat 0.65g %
Cholesterol 43.2mg 86.41%
Sodium 364.33mg 91.08%
Total Carbohydrate 84.38g 168.76%
Dietary Fiber 5.53 g 132.66%
Sugars 38.87 g %
Protein 5.2g 62.39%
Vitamin A 509.27IU% Vitamin C 1.62mg%
Calcium 69.46mg% Iron 2.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
seedless blackberry jam
 

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