Danish Breakfast for Two

45 mins (prep 15, cooking 30)
11 ingredients
2 servings
I don't know why I called this Danish breakfast! It 's loaded with calories and high fat but once in a while it's good to stoke up and this is very good

Categories:  <-60-mins , side-dish , for-1-or-2 , breakfast , equipment , cheese , egg , eggs~dairy , time-to-make , lunch~snacks , european , easy , kid-friendly , oven , pork , meat , danish , number-of-servings , scandinavian ,
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Serving Size (401.47 g)
Servings 2
Amount per Serving
Calories 1074.76 Calories from Fat 739.26
% Daily Value *
Total Fat 82.14g 252.74%
Saturated Fat 43.68g 436.83%
Trans Fat 1.94g %
Cholesterol 170.06mg 113.37%
Sodium 1345.96mg 112.16%
Total Carbohydrate 70.42g 46.95%
Dietary Fiber 4.5 g 35.96%
Sugars 7.71 g %
Protein 17.24g 68.95%
Vitamin A 1881.56IU% Vitamin C 9.55mg%
Calcium 272.98mg% Iron 3.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soda crackers, slices bacon, grated, grated cheddar cheese, salt and pepper