Danish Rhubarb Pudding Recipe

Taste of Home
2010 mins (prep 1200, cooking 10)
4 ingredients
8 servings

Categories:  quick ,
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Serving Size (419.18 g)
Servings 8
Amount per Serving
Calories 281.42 Calories from Fat 3.24
% Daily Value *
Total Fat 0.36g 4.39%
Saturated Fat 0.09g 3.78%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 15.15mg 5.05%
Total Carbohydrate 70.85g 188.92%
Dietary Fiber 3.23 g 103.36%
Sugars 60.98 g %
Protein 1.61g 25.72%
Vitamin A 181.0IU% Vitamin C 14.2mg%
Calcium 158.6mg% Iron 0.44mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh or frozen, cold water


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