Danish Wilted Cabbage Salad With Bacon

30 mins (prep 30)
7 ingredients
8 servings
This is a wonderful way to serve cabbage. Without the sour cream, this is called a French cabbage salad. Skip the garlic, use cider vinegar, and it becomes a German cabbage salad.

Categories:  salad , 3-steps-or-less , north-american , bacon , caribbean , time-to-make , european , <-30-mins , easy , pork , meat , danish , vegetable , central-american , scandinavian ,
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Serving Size (58.36 g)
Servings 8
Amount per Serving
Calories 175.73 Calories from Fat 115.29
% Daily Value *
Total Fat 12.81g 157.66%
Saturated Fat 5.25g 210.13%
Trans Fat 0.03g %
Cholesterol 41.82mg 111.52%
Sodium 530.09mg 176.7%
Total Carbohydrate 2.36g 6.29%
Dietary Fiber 0.01 g 0.25%
Sugars 0.07 g %
Protein 12.12g 193.89%
Vitamin A 97.04IU% Vitamin C 0.38mg%
Calcium 46.07mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
tarragon vinegar


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