Dannon Low-Fat Apple Spice Cake

65 mins (prep 15, cooking 50)
14 ingredients
12 servings
This is a great spice cake with no "guilty aftertaste"! It's good with the glaze listed or with a vanilla or lemon sauce like you make for gingerbread. It's moist enough to eat plain, too!

Categories:  fruit , weeknight , cakes , comfort-food , apple , taste~mood , <-4-hours , time-to-make , dessert ,
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Serving Size (141.47 g)
Servings 12
Amount per Serving
Calories 427.27 Calories from Fat 66.96
% Daily Value *
Total Fat 7.44g 137.29%
Saturated Fat 0.63g 38.08%
Trans Fat 0.17g %
Cholesterol 0.0mg 0.0%
Sodium 330.47mg 165.23%
Total Carbohydrate 91.58g 366.31%
Dietary Fiber 4.28 g 205.2%
Sugars 59.98 g %
Protein 4.33g 103.87%
Vitamin A 7.73IU% Vitamin C 1.13mg%
Calcium 55.47mg% Iron 1.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plain nonfat yogurt, plain nonfat yogurt