Danny's Sauce for Burgers

10 mins (prep 5, cooking 5)
10 ingredients
4-6 servings
This recipe comes from Danny's Restaurant in Bathurst, New Brunswick. The sauce is spooned into the middle of and then over a cheeseburger, so a fork and knife is needed to eat this bad boy!

Categories:  <-15-mins , condiments,-etc. , easy , 3-steps-or-less , north-american , sauces , quick , canadian , time-to-make ,
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Serving Size (68.03 g)
Servings 4
Amount per Serving
Calories 87.46 Calories from Fat 2.25
% Daily Value *
Total Fat 0.25g 1.57%
Saturated Fat 0.04g 0.77%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 579.83mg 96.64%
Total Carbohydrate 20.55g 27.4%
Dietary Fiber 0.3 g 4.79%
Sugars 17.66 g %
Protein 0.91g 7.25%
Vitamin A 306.06IU% Vitamin C 2.48mg%
Calcium 15.7mg% Iron 0.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pickle juice


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