Dark Chocolate Cherry Brownies

45 mins (prep 15, cooking 30)
10 ingredients
16 servings
I ran across a similar brownie recipe on another forum to use as a guide - I then reduced the fat and sugar content so I wouldn't feel so guilty, but you would never know it by the taste! The cherries add a delicious surprise inside the fudgy brownies. Moreover, they are very simple to make. What's not to love? I use 60% Cocoa Ghirardelli baking chips for this recipe

Categories:  <-60-mins , chocolate , sweet , taste~mood , number-of-servings , bar-cookie , cookie-and-brownie , brownies , time-to-make , for-large-groups , dessert ,
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Serving Size (24.44 g)
Servings 16
Amount per Serving
Calories 126.47 Calories from Fat 77.22
% Daily Value *
Total Fat 8.58g 211.29%
Saturated Fat 2.33g 186.33%
Trans Fat 0.12g %
Cholesterol 7.95mg 42.4%
Sodium 24.02mg 16.01%
Total Carbohydrate 11.17g 59.56%
Dietary Fiber 1.59 g 101.57%
Sugars 7.89 g %
Protein 2.62g 84.0%
Vitamin A 92.79IU% Vitamin C 0.0mg%
Calcium 31.46mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bittersweet chocolate chips, splenda granular, dried cherries, bittersweet chocolate chips