Dark Chocolate Mug Cake

5 mins (prep 2, cooking 3)
7 ingredients
1 servings
I'd tried a couple of these somewhat fad-induced mug cakes and found them a bit lacking. Instead of using cocoa powder and plain old chocolate chips, I went a little simpler and went and got my favorite bar of dark chocolate and used it as a substitute. Delicious and fluffy, and five minutes from cupboard to done!

Categories:  <-15-mins , for-1-or-2 , taste~mood , quick , snack , low-sodium , low-in... , time-to-make , chocolate , sweet , kid-friendly , easy , number-of-servings , inexpensive , from-scratch ,
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Serving Size (243.57 g)
Servings 1
Amount per Serving
Calories 1153.11 Calories from Fat 493.11
% Daily Value *
Total Fat 54.79g 84.29%
Saturated Fat 33.74g 168.72%
Trans Fat 1.51g %
Cholesterol 130.01mg 43.34%
Sodium 528.45mg 22.02%
Total Carbohydrate 142.91g 47.64%
Dietary Fiber 5.79 g 23.15%
Sugars 90.19 g %
Protein 24.2g 48.4%
Vitamin A 1216.47IU% Vitamin C 2.58mg%
Calcium 586.33mg% Iron 7.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4