Date Nut Bread
75 mins (prep 15, cooking 60)
9 ingredients
1 servings
This is a really old recipe of my mother's. It goes very well with your morning coffee break.

Categories:  quick-breads , weeknight , number-of-servings , healthy , breads , <-4-hours , time-to-make ,
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Serving Size (812.85 g)
Servings 1
Amount per Serving
Calories 3122.0 Calories from Fat 949.14
% Daily Value *
Total Fat 105.46g 162.24%
Saturated Fat 31.29g 156.44%
Trans Fat 1.94g %
Cholesterol 127.17mg 42.39%
Sodium 4034.82mg 168.12%
Total Carbohydrate 538.33g 179.44%
Dietary Fiber 42.23 g 168.9%
Sugars 337.32 g %
Protein 54.29g 108.59%
Vitamin A 1849.59IU% Vitamin C 0.59mg%
Calcium 429.51mg% Iron 18.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water