date nut loaf
80 mins (prep 30, cooking 50)
10 ingredients
1 servings
i haven't tried this yet but the cheese and date combo intrigues me

Categories:  quick-breads , weeknight , number-of-servings , breads , <-4-hours , brunch , eggs~dairy , time-to-make ,
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Serving Size (367.23 g)
Servings 1
Amount per Serving
Calories 1383.91 Calories from Fat 263.16
% Daily Value *
Total Fat 29.24g 44.99%
Saturated Fat 16.1g 80.49%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 1454.14mg 60.59%
Total Carbohydrate 269.43g 89.81%
Dietary Fiber 22.47 g 89.88%
Sugars 118.94 g %
Protein 27.99g 55.98%
Vitamin A 758.1IU% Vitamin C 0.0mg%
Calcium 79.68mg% Iron 7.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boiling water, chopped dates, pinch salt, shredded cheddar cheese, chopped walnuts