Davey's Broiled Yellowfin Tuna and Relish

40 mins (prep 30, cooking 10)
25 ingredients
2 servings
This is a concotion made up by my husband. It's quite tasty and worth the effort. I'm sure the marinade would be good with any type of tuna, we just happened to have yellow fin on hand. Preparation time does not include marinating, and is only an estimate...how fast can one dice?! Broil time is APPROXIMATE, depending on thickness of tuna - you may need to scale it back to 3-4 minutes per side, use your judgement! BTW, the relish does make a lot, I usually make it as stated, just to have some extra to use the next day on something else, you may want to halve it though, depending on your needs!

Categories:  <-60-mins , tuna , for-1-or-2 , main-dish , seafood , fish , number-of-servings , saltwater-fish , time-to-make ,
Share on Newzsocial



Serving Size (151.23 g)
Servings 2
Amount per Serving
Calories 953.16 Calories from Fat 930.51
% Daily Value *
Total Fat 103.39g 318.12%
Saturated Fat 14.82g 148.19%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1697.55mg 141.46%
Total Carbohydrate 8.49g 5.66%
Dietary Fiber 1.4 g 11.19%
Sugars 5.06 g %
Protein 1.92g 7.67%
Vitamin A 0.71IU% Vitamin C 0.7mg%
Calcium 35.17mg% Iron 1.33mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellowfin tuna steaks, fresh, cracked black pepper, toasted sesame seeds, minced garlic, rice wine, freshly grated gingerroot, roma tomato, diced celery, diced red pepper, diced red onion, chopped parsley, chopped cilantro, pinch cinnamon, mild