Day After Easter Soup Recipe

Taste of Home
2545 mins (prep 25, cooking 45)
17 ingredients
9 servings

Categories:  healthy , contest-winning ,
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Serving Size (74.35 g)
Servings 9
Amount per Serving
Calories 107.67 Calories from Fat 61.38
% Daily Value *
Total Fat 6.82g 94.42%
Saturated Fat 3.05g 137.2%
Trans Fat 0.11g %
Cholesterol 30.33mg 91.0%
Sodium 432.26mg 162.1%
Total Carbohydrate 4.34g 13.01%
Dietary Fiber 0.22 g 7.92%
Sugars 0.02 g %
Protein 6.93g 124.66%
Vitamin A 82.3IU% Vitamin C 0.02mg%
Calcium 7.96mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced fresh parsley, minced chives, ground nutmeg, fresh asparagus, medium red potatoes, lean, fully cooked, half-and-half cream, shredded gruyere or swiss cheese