Day After Thanksgiving Dinner
45 mins (prep 45)
12 ingredients
4 servings
Several years ago, on the Friday after Thanksgiving, I wanted to use my leftovers for something other than a turkey sandwich or turkey soup. I opened up all the containers in the fridge and came up with this. It's a family favorite and easy to create. It's also easy to put together from scratch, without using leftovers. I've provided amounts as a guideline but the recipe is very forgiving and can be adjusted or modified for more or less, depending on how many ingredients you have on hand. Also - if your stuffing isn't very savory, you can add more herbs to either your turkey mixture or your stuffing mixture - or both!!

Categories:  <-60-mins , holiday , north-american , poultry , main-dish , oven , comfort-food , taste~mood , meat , inexpensive , equipment , thanksgiving , turkey , stove-top , time-to-make ,
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Serving Size (329.1 g)
Servings 4
Amount per Serving
Calories 806.98 Calories from Fat 275.85
% Daily Value *
Total Fat 30.65g 188.62%
Saturated Fat 14.82g 296.37%
Trans Fat 0.65g %
Cholesterol 228.4mg 304.54%
Sodium 4043.56mg 673.93%
Total Carbohydrate 62.61g 83.48%
Dietary Fiber 1.99 g 31.87%
Sugars 14.82 g %
Protein 71.78g 574.25%
Vitamin A 570.76IU% Vitamin C 6.01mg%
Calcium 477.93mg% Iron 3.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt & pepper, mashed potatoes, prepared stuffing