Dead Good Spaghetti Carbonara
20 mins (prep 5, cooking 15)
11 ingredients
4 servings
A quick and yummy pasta that can be served as the main course or as a side dish. From the BBC website. I like that this sauce is not overloaded with butter and does not use olive oil. Instead, it highlights the bacon, onion and cheese flavors.

Categories:  side-dish , pasta,-rice-and-grains , quick , bacon , equipment , pasta , eggs~dairy , time-to-make , <-30-mins , spaghetti , main-dish , pork , meat , number-of-servings , stove-top ,
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Serving Size (80.11 g)
Servings 4
Amount per Serving
Calories 289.42 Calories from Fat 56.7
% Daily Value *
Total Fat 6.3g 38.77%
Saturated Fat 3.57g 71.5%
Trans Fat 0.12g %
Cholesterol 16.49mg 21.99%
Sodium 109.69mg 18.28%
Total Carbohydrate 46.84g 62.46%
Dietary Fiber 1.85 g 29.53%
Sugars 2.39 g %
Protein 10.66g 85.24%
Vitamin A 167.46IU% Vitamin C 0.47mg%
Calcium 81.68mg% Iron 2.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, slices bacon, salt and black pepper