Death by Peanut Butter Cake
45 mins (prep 15, cooking 30)
8 ingredients
1 servings
My family loves peanut butter. I was messing around in the kitchen and came up with this cake for my daughter Kristin

Categories:  <-60-mins , easy , cakes , time-to-make , dessert ,
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Serving Size (1313.77 g)
Servings 1
Amount per Serving
Calories 6553.99 Calories from Fat 4784.94
% Daily Value *
Total Fat 531.66g 817.93%
Saturated Fat 329.03g 1645.13%
Trans Fat 20.84g %
Cholesterol 1366.73mg 455.58%
Sodium 5599.51mg 233.31%
Total Carbohydrate 417.11g 139.04%
Dietary Fiber 15.02 g 60.08%
Sugars 6.06 g %
Protein 55.6g 111.19%
Vitamin A 16258.35IU% Vitamin C 0.0mg%
Calcium 203.99mg% Iron 9.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamy peanut butter