Deep Dish Fresh Peach Pie -- Le Creuset Round Tarte Tatin Pan
80 mins (prep 20, cooking 60)
8 ingredients
1 servings
Delicious-my own recipe- this recipe is designed for the Le Creucet Round Tatin Pan. The Tatin is made of enameled cast iron. It measures approx 9 3/4 " in diameter and about 3" tall.

Categories:  low-protein , low-cholesterol , fruit , equipment , <-4-hours , low-in... , low-sodium , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (347.43 g)
Servings 1
Amount per Serving
Calories 1332.09 Calories from Fat 229.41
% Daily Value *
Total Fat 25.49g 39.21%
Saturated Fat 15.45g 77.27%
Trans Fat 0.97g %
Cholesterol 63.6mg 21.2%
Sodium 194.47mg 8.1%
Total Carbohydrate 280.2g 93.4%
Dietary Fiber 7.02 g 28.08%
Sugars 236.42 g %
Protein 8.12g 16.24%
Vitamin A 748.36IU% Vitamin C 0.05mg%
Calcium 43.05mg% Iron 2.36mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sliced fresh peaches