Deep-Fried Ice Cream
60 mins (prep 60)
8 ingredients
1 servings
O.K. so this is definitely not diet food. But it is way good. I had this in college at a wonderful Mexican restaurant. You can make up the ice cream balls up to 2 days in advance if stored in an airtight container. This is very easily made into a half batch.

Categories:  technique , <-60-mins , north-american , mexican , comfort-food , taste~mood , low-sodium , low-in... , eggs~dairy , time-to-make , frozen-desserts , sweet , deep-fried , dessert ,
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Serving Size (296.6 g)
Servings 1
Amount per Serving
Calories 830.1 Calories from Fat 240.3
% Daily Value *
Total Fat 26.7g 41.07%
Saturated Fat 16.61g 83.03%
Trans Fat 0.0g %
Cholesterol 91.2mg 30.4%
Sodium 16.64mg 0.69%
Total Carbohydrate 156.75g 52.25%
Dietary Fiber 1.72 g 6.88%
Sugars 148.85 g %
Protein 4.45g 8.9%
Vitamin A 829.67IU% Vitamin C 0.95mg%
Calcium 157.42mg% Iron 0.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ice cream, beaten eggs, crushed corn flakes