Deep Fried Poached Egg Over Heirloom Tomato

food network
20 mins (prep 15, cooking 5)
8 ingredients
4 servings

Categories:  eggs , tomato , quick , brunch , deep--frying ,
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Serving Size (416.05 g)
Servings 4
Amount per Serving
Calories 3660.2 Calories from Fat 3726.45
% Daily Value *
Total Fat 414.05g 2548.0%
Saturated Fat 30.76g 615.2%
Trans Fat 10.67g %
Cholesterol 0.0mg 0.0%
Sodium 0.0mg 0.0%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.0mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, unbleached all-purpose flour, panko breadcrumbs, freshly cracked black pepper, heirloom tomato, large