Deep in the Heart of Texas Sugar Cookies
37 mins (prep 30, cooking 7)
11 ingredients
36 servings
I won first place in a 4th of July bake off with this tender cookie. I used the white glaze for Texas and red crushed candy for the heart. Using a blue edible ink writing pen I made swirles in Amarillo and Lubbock.

Categories:  <-60-mins , holiday , rolled-cookies , number-of-servings , cookie-and-brownie , time-to-make , dessert ,
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Serving Size (39.86 g)
Servings 36
Amount per Serving
Calories 173.02 Calories from Fat 50.13
% Daily Value *
Total Fat 5.57g 308.3%
Saturated Fat 3.43g 616.96%
Trans Fat 0.22g %
Cholesterol 14.7mg 176.37%
Sodium 83.01mg 124.52%
Total Carbohydrate 30.16g 361.92%
Dietary Fiber 0.24 g 33.89%
Sugars 23.04 g %
Protein 1.23g 88.91%
Vitamin A 165.85IU% Vitamin C 0.05mg%
Calcium 12.85mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cinnamon candies


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