Deep South Shrimp and Sausage
15 mins (prep 6, cooking 9)
9 ingredients
4 servings (serving size: 3/4 cup)
Our lightened version of low-country shrimp and grits is high on flavor and low in fat and calories.  

Categories:  low-fat , low-saturated-fat , southern , poultry , shellfish , quick , quick~easy , main-dishes ,
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Serving Size (76.92 g)
Servings 4
Amount per Serving
Calories 17.92 Calories from Fat 1.89
% Daily Value *
Total Fat 0.21g 1.3%
Saturated Fat 0.06g 1.27%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.9mg 0.48%
Total Carbohydrate 4.16g 5.55%
Dietary Fiber 1.36 g 21.78%
Sugars 1.43 g %
Protein 0.7g 5.58%
Vitamin A 295.2IU% Vitamin C 48.6mg%
Calcium 19.35mg% Iron 0.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
peeled and deveined medium shrimp, freshly ground black pepper