Delectable Potato and Ham Bake
80 mins (prep 30, cooking 50)
9 ingredients
6 servings
This recipe uses pre cooked potato. It cuts well and can be served hot or cold. You can use a larger dish and make two layers of potatoes instead of three. I used an extra potato for a 21 x 27cm dish and used 300ml cream.

Categories:  lunch~snacks , <-4-hours , potato , vegetable , eggs~dairy , time-to-make ,
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Serving Size (94.73 g)
Servings 6
Amount per Serving
Calories 302.57 Calories from Fat 169.65
% Daily Value *
Total Fat 18.85g 174.01%
Saturated Fat 11.17g 335.07%
Trans Fat 0.0g %
Cholesterol 67.7mg 135.4%
Sodium 732.17mg 183.04%
Total Carbohydrate 10.69g 21.38%
Dietary Fiber 0.0 g 0.0%
Sugars 1.3 g %
Protein 22.15g 265.81%
Vitamin A 493.39IU% Vitamin C 0.0mg%
Calcium 453.9mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, medium onion, salt and pepper