Delhi Potatoes
30 mins (prep 10, cooking 20)
7 ingredients
4 servings
Lightly spiced, Delhi-style potatoes. Serve as part of an Indian meal, as an accompaniment to Indian breads, or lightly mashed to fill chapatis before cooking. Adapted from a recipe by Charmaine Solomon.

Categories:  side-dish , indian , equipment , low-in... , time-to-make , asian , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , healthy , potato , vegetable , healthy-2 , stove-top ,
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Serving Size (118.97 g)
Servings 4
Amount per Serving
Calories 120.64 Calories from Fat 34.56
% Daily Value *
Total Fat 3.84g 23.66%
Saturated Fat 0.56g 11.26%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 588.19mg 98.03%
Total Carbohydrate 19.85g 26.46%
Dietary Fiber 2.51 g 40.16%
Sugars 0.89 g %
Protein 2.32g 18.59%
Vitamin A 2.31IU% Vitamin C 22.35mg%
Calcium 14.3mg% Iron 0.91mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground turmeric, ground chili powder