Delicious Grilled Steak
126 mins (prep 120, cooking 6)
11 ingredients
2-4 servings
Plan ahead, for this recipe the steaks need to sit on the counter in the lime/honey mixture until room temperature which might take a couple of hours, do not marinade the steaks in the mixture overnight the acid from the lime will "cook" the beef. The marinade mixture is enough for up to 16-24 ounces in total weight for all beef, for more beef then double the recipe, also the ingredient amounts may be adjusted to taste.

Categories:  steak , for-1-or-2 , beginner-cook , beef , comfort-food , super-bowl , taste~mood , equipment , <-4-hours , time-to-make , holiday , easy , main-dish , meat , valentine's-day , number-of-servings , barbecue , grilling ,
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Serving Size (16.29 g)
Servings 2
Amount per Serving
Calories 40.75 Calories from Fat 2.7
% Daily Value *
Total Fat 0.3g 0.94%
Saturated Fat 0.06g 0.6%
Trans Fat 0.0g %
Cholesterol 0.22mg 0.15%
Sodium 123.87mg 10.32%
Total Carbohydrate 8.64g 5.76%
Dietary Fiber 0.87 g 6.98%
Sugars 2.2 g %
Protein 1.47g 5.87%
Vitamin A 0.44IU% Vitamin C 0.12mg%
Calcium 8.21mg% Iron 0.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
beef steaks, minced fresh ginger, seasoning salt