Delicious London Broil With Beefy Gravy
20 mins (prep 5, cooking 15)
12 ingredients
4 servings
Talk about a great steak dinner using an inexpensive cut of meat that turns out unbelievably tender and succulent, This is so delicious yet quick and easy but still gorgeous enough to impress your pickiest guests, even the dreaded in-laws! lol London broil Notes: This is the name of a finished dish, not a cut of meat, but butchers sometimes assign the name "London broil" to the following cuts: flank steak, top round steak, or top blade steak. Each would work well in a London broil recipe. According to a London broil is actually the name of a finished dish, but this cut is sometimes given that name. A London broil cut is actually a top round steak, aka butterball steak, which are thick steaks cut from the top round. You could also use an equal size flank steak but I have never used that cut for this. I was amazed when I was channel surfing one day to find that Rachael Ray was preparing this recipe that I have been making for years! Well mine is a little different and dare I say more flavorful! hehehe I do hope you enjoy this as much as we do! This is great with some mushrooms added to the gravy - if you like mushrooms just toss them in with the shallots. Add a salad and some sort of starch and you have a meal sure to please your pickiest eaters.

Categories:  steak , north-american , beef , taste~mood , quick , romantic , low-carb , low-in... , time-to-make , very-low-carbs , low-calorie , <-30-mins , easy , main-dish , american , meat , inexpensive , savory ,
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Serving Size (308.01 g)
Servings 4
Amount per Serving
Calories 602.63 Calories from Fat 286.47
% Daily Value *
Total Fat 31.83g 195.89%
Saturated Fat 13.56g 271.24%
Trans Fat 0.44g %
Cholesterol 126.09mg 168.12%
Sodium 28580.15mg 4763.36%
Total Carbohydrate 25.93g 34.58%
Dietary Fiber 0.28 g 4.48%
Sugars 17.59 g %
Protein 51.02g 408.16%
Vitamin A 202.66IU% Vitamin C 0.56mg%
Calcium 106.49mg% Iron 5.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
top round, salt and pepper, steak sauce