Delicious Mexican Choco -Flan Cake
90 mins (prep 30, cooking 60)
10 ingredients
1 servings
The combination of chocolate and flan together makes this cake a hit every time I make it, because everybody loves its excellent flavor and its presentation. It looks wonderful when is turned over a serving plate with the flan cooked over the chocolate cake. Enjoy it.

Categories:  puddings-and-mousses , chocolate , cakes , taste~mood , <-4-hours , savory , eggs~dairy , time-to-make , dessert ,
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Serving Size (560.47 g)
Servings 1
Amount per Serving
Calories 2043.09 Calories from Fat 1054.89
% Daily Value *
Total Fat 117.21g 180.33%
Saturated Fat 27.53g 137.66%
Trans Fat 0.0g %
Cholesterol 125.31mg 41.77%
Sodium 469.39mg 19.56%
Total Carbohydrate 218.76g 72.92%
Dietary Fiber 11.36 g 45.43%
Sugars 207.06 g %
Protein 40.01g 80.02%
Vitamin A 1050.28IU% Vitamin C 10.88mg%
Calcium 1131.12mg% Iron 3.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chocolate cake mix, light margarine, cold water, fat-free, evaporated milk, fat-free, halved