Delicious Smashed Potatoes
25 mins (prep 25)
8 ingredients
4 servings
This is a creamy and most delicious smashed potato recipe! I leave the skins on for even extra flavor for this recipe, but you can peel the potatoes if you wish, I also add in roasted garlic that I keep frozen in my freezer, so good! This also makes a great topping for Shepherd's pie, russets only for this!

Categories:  side-dish , beginner-cook , comfort-food , taste~mood , equipment , brunch , low-sodium , low-in... , eggs~dairy , time-to-make , low-protein , holiday , low-calorie , <-30-mins , easy , kid-friendly , inexpensive , potato , vegetable , stove-top ,
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Serving Size (41.97 g)
Servings 4
Amount per Serving
Calories 231.75 Calories from Fat 230.49
% Daily Value *
Total Fat 25.61g 157.57%
Saturated Fat 16.2g 323.98%
Trans Fat 0.97g %
Cholesterol 69.02mg 92.03%
Sodium 196.61mg 32.77%
Total Carbohydrate 1.01g 1.35%
Dietary Fiber 0.0 g 0.0%
Sugars 0.33 g %
Protein 0.63g 5.04%
Vitamin A 789.02IU% Vitamin C 0.07mg%
Calcium 21.31mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, salt and pepper