Delicious Southern Style Deviled Eggs
20 mins (prep 10, cooking 10)
12 ingredients
12 servings
Deviled eggs take on many variations, and in the South it is a point of pride to make deviled eggs that disappear first at gatherings. This is the one that disappears first at my family gatherings.

Categories:  beginner-cook , 3-steps-or-less , north-american , quick , finger-food , appetizer , egg , low-carb , low-in... , eggs~dairy , time-to-make , holiday , served-cold , weeknight , <-30-mins , easy , presentation , american , inexpensive , southern-u.s. ,
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Serving Size (6.85 g)
Servings 12
Amount per Serving
Calories 38.21 Calories from Fat 36.36
% Daily Value *
Total Fat 4.04g 74.56%
Saturated Fat 0.54g 32.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 24.33mg 12.17%
Total Carbohydrate 0.8g 3.19%
Dietary Fiber 0.33 g 15.69%
Sugars 0.03 g %
Protein 0.22g 5.38%
Vitamin A 95.06IU% Vitamin C 0.26mg%
Calcium 19.47mg% Iron 0.25mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow mustard, apple cider vinegar, vidalia onions