Delicious Tea Scones
30 mins (prep 15, cooking 15)
7 ingredients
8 servings
These are great scones for company, they're really easy and quick to pull together and get eaten in a flash because they are SO good. They are best served hot with jam or marmalade on top. I found this recipe on the web, made a few changes, and have been using it ever since!

Categories:  served-hot , quick-breads , north-american , brunch , egg , potluck , eggs~dairy , time-to-make , food-gift , <-30-mins , european , presentation , scones , canadian , breads , to-go... ,
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Serving Size (48.27 g)
Servings 8
Amount per Serving
Calories 191.95 Calories from Fat 64.26
% Daily Value *
Total Fat 7.14g 87.82%
Saturated Fat 1.63g 65.34%
Trans Fat 0.0g %
Cholesterol 5.18mg 13.8%
Sodium 376.36mg 125.45%
Total Carbohydrate 27.5g 73.33%
Dietary Fiber 3.21 g 102.79%
Sugars 5.64 g %
Protein 6.6g 105.63%
Vitamin A 280.3IU% Vitamin C 0.44mg%
Calcium 168.9mg% Iron 1.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4