Delmonico's Dry Age Rib-Eyes with Emeril's Worcestershire Sauce

food network
295 mins (prep 280, cooking 15)
28 ingredients
4 servings

Categories:  steak , winter , outdoor-party , main-dish , american , beef , fall , for-a-family , summer , spring , grilling , deep--frying , simmer ,
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Serving Size (612.08 g)
Servings 4
Amount per Serving
Calories 721.57 Calories from Fat 408.6
% Daily Value *
Total Fat 45.4g 279.39%
Saturated Fat 5.31g 106.29%
Trans Fat 0.76g %
Cholesterol 2.07mg 2.76%
Sodium 7028.52mg 1171.42%
Total Carbohydrate 78.29g 104.39%
Dietary Fiber 16.36 g 261.82%
Sugars 21.27 g %
Protein 9.32g 74.6%
Vitamin A 6170.17IU% Vitamin C 52.01mg%
Calcium 256.29mg% Iron 8.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bone-in, dry, mashed potatoes, finely chopped fresh parsley leaves, dried oregano, dried thyme, coarsely chopped onions, minced garlic, freshly ground black pepper, dark corn syrup, cane syrup, distilled white vinegar, fresh