Devil's Food Bunny Cake
65 mins (prep 30, cooking 35)
12 ingredients
1 servings
I've been making this cake since 1972. In fact I made it for my youngest sister when she about 5, she's 40 this year! I dug the recipe out this year and made it for our grandchildren, hubby ate most of it though. You can always just use a cake mix and frosting to save time.

Categories:  holiday , easter , easy , cakes , <-4-hours , time-to-make , dessert ,
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Serving Size (1310.31 g)
Servings 1
Amount per Serving
Calories 5177.22 Calories from Fat 1421.28
% Daily Value *
Total Fat 157.92g 242.96%
Saturated Fat 114.43g 572.13%
Trans Fat 3.88g %
Cholesterol 337.15mg 112.38%
Sodium 4540.04mg 189.17%
Total Carbohydrate 869.83g 289.94%
Dietary Fiber 7.7 g 30.8%
Sugars 541.37 g %
Protein 79.82g 159.65%
Vitamin A 3166.32IU% Vitamin C 6.84mg%
Calcium 1524.26mg% Iron 31.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
unsweetened chocolate, white, seven minute frosting, red food coloring, green food coloring, gumdrop, large, red licorice