Deviled Eggs- Tried and True
5 mins (prep 5)
5 ingredients
12 servings
I am ALWAYS asked to bring the Deviled Eggs, these are the easiest to make, and truly taste the best. These are always the first to go at pot lucks, when others bring their version of DEs.

Categories:  5-ingredients-or-less , <-15-mins , beginner-cook , served-cold , easy , presentation , quick , brunch , finger-food , egg , appetizer , eggs~dairy , time-to-make ,
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Serving Size (7.11 g)
Servings 12
Amount per Serving
Calories 24.91 Calories from Fat 20.7
% Daily Value *
Total Fat 2.3g 42.54%
Saturated Fat 0.33g 20.08%
Trans Fat 0.0g %
Cholesterol 1.71mg 6.84%
Sodium 63.22mg 31.61%
Total Carbohydrate 0.96g 3.85%
Dietary Fiber 0.05 g 2.52%
Sugars 1.0 g %
Protein 0.07g 1.72%
Vitamin A 14.0IU% Vitamin C 0.0mg%
Calcium 1.12mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hard-boiled eggs, prepared yellow mustard