DF Basil Cream Shrimp Pasta

20 mins (prep 10, cooking 10)
12 ingredients
8-10 servings
For my birthday, my daughter wanted shrimp with a creamy pasta. Unfortunately, we have dairy allergies in the family, so I came up with this DELICIOUS recipe. Added bonus: It has very little fat and is VERY easy to make!

Categories:  <-30-mins , main-dish , lactose-free , seafood , shellfish , shrimp , quick , free-of... , time-to-make ,
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Serving Size (174.92 g)
Servings 8
Amount per Serving
Calories 429.19 Calories from Fat 255.78
% Daily Value *
Total Fat 28.42g 349.82%
Saturated Fat 20.2g 808.14%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 878.72mg 292.91%
Total Carbohydrate 39.06g 104.15%
Dietary Fiber 5.92 g 189.29%
Sugars 4.32 g %
Protein 9.69g 155.11%
Vitamin A 1.53IU% Vitamin C 4.9mg%
Calcium 85.99mg% Iron 5.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large garlic cloves, fresh basil, shrimp