Diabetic Cream Puff Filling

15 mins (prep 10, cooking 5)
5 ingredients
1 servings
I am not sure where I got this recipe, but it's saved my buns several times. When people call and ask to come over and you haven't got a thing in the world fixed, this will save your buns too. Just mix up a quick batch of cream puffs and this stuff...and they'll think you spend hours! There are variations listed at the bottom.

Categories:  <-15-mins , beginner-cook , north-american , quick , diabetic , eggs~dairy , time-to-make , holiday , 5-ingredients-or-less , cake-fillings-and-frostings , easy , cakes , american , inexpensive , southern-u.s. , dessert ,
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Serving Size (191.75 g)
Servings 1
Amount per Serving
Calories 696.6 Calories from Fat 93.6
% Daily Value *
Total Fat 10.4g 16.01%
Saturated Fat 6.48g 32.38%
Trans Fat 0.0 %
Cholesterol 124.2mg 41.4%
Sodium 930.6mg 38.78%
Total Carbohydrate 88.2g 29.4%
Dietary Fiber 0.0 g 0.0%
Sugars 88.2 g %
Protein 61.74g 123.48%
Vitamin A 315.0IU% Vitamin C 10.26mg%
Calcium 2131.2mg% Iron 0.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pie filling, vanilla pudding, sugar free, whipping cream