Diabetic Fruitcake

75 mins (prep 15, cooking 60)
12 ingredients
2 servings
Now those watching their sugar intake can enjoy fruitcake at Christmas as well

Categories:  holiday , cakes , christmas , number-of-servings , <-4-hours , diabetic , time-to-make , for-large-groups , dessert ,
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Serving Size (650.78 g)
Servings 2
Amount per Serving
Calories 2582.53 Calories from Fat 1116.9
% Daily Value *
Total Fat 124.1g 381.85%
Saturated Fat 30.45g 304.49%
Trans Fat 15.57g %
Cholesterol 0.0mg 0.0%
Sodium 2154.81mg 179.57%
Total Carbohydrate 371.49g 247.66%
Dietary Fiber 44.25 g 354.02%
Sugars 213.27 g %
Protein 36.76g 147.06%
Vitamin A 4446.28IU% Vitamin C 11.44mg%
Calcium 479.75mg% Iron 17.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped dates, hot water