Diabetic Sweet Potato Pie

90 mins (prep 30, cooking 60)
10 ingredients
1 servings
A wonderful treat for those that love the taste of sweet potato in a pie.

Categories:  easy , 3-steps-or-less , <-4-hours , diabetic , pie , pies-and-tarts , time-to-make , dessert ,
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Serving Size (128.26 g)
Servings 1
Amount per Serving
Calories 866.43 Calories from Fat 857.34
% Daily Value *
Total Fat 95.26g 146.55%
Saturated Fat 19.76g 98.81%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1116.1mg 46.5%
Total Carbohydrate 2.81g 0.94%
Dietary Fiber 0.7 g 2.79%
Sugars 0.62 g %
Protein 1.13g 2.26%
Vitamin A 4235.57IU% Vitamin C 1.24mg%
Calcium 49.13mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
splenda granular, low-fat milk, ground nutmeg