Diamond Walnut and Blue Cheese Tart With Cranberries

55 mins (cooking 55)
16 ingredients
1 servings
I love blue cheese and cranberries. This is DELICIOUS and I make it every Christmas. Got it from a "Diamond" ad in a 2002 magazine. (To say that the filling of this pie, that has blue cheese, tastes like "stuffing" is beyond me...)

Categories:  <-60-mins , holiday , side-dish , fruit , christmas , nuts , cheese , thanksgiving , eggs~dairy , time-to-make ,
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Serving Size (1237.59 g)
Servings 1
Amount per Serving
Calories 5236.61 Calories from Fat 4057.02
% Daily Value *
Total Fat 450.78g 693.5%
Saturated Fat 125.01g 625.06%
Trans Fat 2.84g %
Cholesterol 517.2mg 172.4%
Sodium 1962.21mg 81.76%
Total Carbohydrate 248.57g 82.86%
Dietary Fiber 73.87 g 295.47%
Sugars 70.88 g %
Protein 118.3g 236.6%
Vitamin A 5915.29IU% Vitamin C 35.99mg%
Calcium 1415.66mg% Iron 21.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, fresh thyme, blue cheese