Diane's Baked Beans

80 mins (prep 20, cooking 60)
8 ingredients
6-8 servings
I think the bacon (and amount of it!) on top is what makes these baked beans taste so great! They are always gobbled up, even by people who claim not to really care for baked beans, that much. Oh, and they're really easy, too! :-)

Categories:  side-dish , beginner-cook , easy , north-american , american , beans , <-4-hours , time-to-make ,
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Serving Size (55.34 g)
Servings 6
Amount per Serving
Calories 206.77 Calories from Fat 116.28
% Daily Value *
Total Fat 12.92g 119.23%
Saturated Fat 4.4g 132.12%
Trans Fat 0.04g %
Cholesterol 41.96mg 83.92%
Sodium 744.72mg 186.18%
Total Carbohydrate 6.91g 13.81%
Dietary Fiber 0.09 g 2.25%
Sugars 6.13 g %
Protein 14.88g 178.61%
Vitamin A 101.78IU% Vitamin C 2.25mg%
Calcium 15.27mg% Iron 0.66mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped onion, pork and beans