Dijon-Lemon Vinaigrette

5 mins (prep 5)
9 ingredients
0.666666 servings
Cooking Light! Posted to use with Steak-And-Blue Cheese Quesadilla Salad, but the possibilities are endless.

Categories:  salad , <-15-mins , easy , 3-steps-or-less , salad-dressings , quick , time-to-make ,
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Serving Size (148.75 g)
Servings 0.666666
Amount per Serving
Calories 434.23 Calories from Fat 408.42
% Daily Value *
Total Fat 45.38g 46.54%
Saturated Fat 6.23g 20.78%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1273.94mg 35.39%
Total Carbohydrate 6.51g 1.45%
Dietary Fiber 1.67 g 4.45%
Sugars 1.7 g %
Protein 1.37g 1.82%
Vitamin A 47.65IU% Vitamin C 2.42mg%
Calcium 48.71mg% Iron 1.88mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon juice, minced garlic