Dijon Potato Salad With Green Beans

45 mins (prep 35, cooking 10)
9 ingredients
8 servings
low on the mayo and full of summer bean flavor. this dish comes from foodnetwork, D.Lieberman. Great way to use up fresh green beans and taters.

Categories:  <-60-mins , side-dish , salad , green~yellow-beans , potato , vegetable , time-to-make ,
Share on Newzsocial



Serving Size (90.96 g)
Servings 8
Amount per Serving
Calories 149.36 Calories from Fat 110.61
% Daily Value *
Total Fat 12.29g 151.26%
Saturated Fat 1.76g 70.47%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 162.81mg 54.27%
Total Carbohydrate 8.82g 23.51%
Dietary Fiber 4.0 g 128.05%
Sugars 1.86 g %
Protein 3.47g 55.51%
Vitamin A 395.06IU% Vitamin C 12.58mg%
Calcium 138.01mg% Iron 2.67mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yukon gold potatoes, fresh black pepper