Dill Chicken With Cream Sauce

25 mins (prep 10, cooking 15)
9 ingredients
4 servings
This is pretty quick to make and has a great flavor. Dill is so tasty. I found this in a land of lakes cookbook years ago.

Categories:  beginner-cook , chicken-breast , poultry , high-in... , low-carb , low-in... , time-to-make , very-low-carbs , chicken , <-30-mins , easy , high-protein , main-dish , meat ,
Share on Newzsocial



Serving Size (45.14 g)
Servings 4
Amount per Serving
Calories 95.13 Calories from Fat 74.07
% Daily Value *
Total Fat 8.23g 50.67%
Saturated Fat 5.19g 103.84%
Trans Fat 0.24g %
Cholesterol 24.5mg 32.67%
Sodium 381.46mg 63.58%
Total Carbohydrate 2.62g 3.49%
Dietary Fiber 0.01 g 0.09%
Sugars 0.87 g %
Protein 2.98g 23.87%
Vitamin A 257.1IU% Vitamin C 0.89mg%
Calcium 79.58mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dill weed, pinch pepper, fresh minced garlic, skinless chicken breasts, whole boneless, dill weed