dill cottage cheese loaf


Food.com
185 mins (prep 5, cooking 180)
10 ingredients
2 servings
easy, and so moist

Categories:  3-steps-or-less , equipment , <-4-hours , cheese , low-in... , yeast-breads , eggs~dairy , time-to-make , low-fat , low-cholesterol , weeknight , easy , small-appliance , number-of-servings , breads , healthy , healthy-2 , bread-machine ,
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Ingredients

Nutrition

Serving Size (208.46 g)
Servings 2
Amount per Serving
Calories 212.0 Calories from Fat 80.1
% Daily Value *
Total Fat 8.9g 27.37%
Saturated Fat 4.96g 49.57%
Trans Fat 0.24g %
Cholesterol 27.73mg 18.49%
Sodium 2051.2mg 170.93%
Total Carbohydrate 19.12g 12.75%
Dietary Fiber 0.0 g 0.0%
Sugars 19.11 g %
Protein 14.06g 56.23%
Vitamin A 272.34IU% Vitamin C 0.0mg%
Calcium 112.25mg% Iron 0.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
dill weed, bread flour, dry yeast
 

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